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Hotel, Restaurant & Tourism Management AAS

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UndergraduateAAS

Program Title

Hotel, Restaurant & Tourism Management AAS

Program Description

The Associate of Applied Science in Hotel, Restaurant & Tourism Management equips students with skills and knowledge to enter one of the primary and fastest growing industries in the region. The program is designed with multiple career pathways including management, personnel supervision, customer service, and marketing and sales.

Program Level

Undergraduate

Information And Additional Notes

Any student who is ineligible for state, national, or industry licensure or certification is ineligible for entry into this program.